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Mujaddara Middle Eastern Rice with LentilIngredients:4 cups of prepared white rice1 cup brown lentil soaked in water over night1cups chopped onion3 chopped gloves of garlic1 tbs cumin2 tbs olive oil3 cups of chicken stock1 tbs salt1/2 tbs white pepperPreparation:1.Prepare 2 cups of plain cooked white Rice.2.Soak the Lentil in water over night.3.Add 2 tbs of olive oil to a large pot on medium heat fire, and add the onions.4.Cook for about 5 minutes until the onions get yellow and caramelized.5.Add the Garlic and keep stirring.6.Add the lentils.7.Add 3 cups of chicken stock.8.Bring to a boil, lower the fire and let simmer for 1 hour.9.Add the salt and pepper, and the cumin.10.Whisk for another 10 min.11.Take of the fire and combine with the Rice.12.Garnish with fresh parsley leaves.
Mujaddara - Middle Eastern...
Categories: Mediterranean Food  Middle Eastern Food  Side Dish 
Added: 116 days ago
By: jeffro450
Runtime: 2m40s
Views: 379  | Comments: 0
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