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Sugar glazed pecans are a quick and easy snack that you can prepare ahead of time and give your guests something festive to munch on over drinks during any party. Visit www.holidaykitchen.tv for printable recipes and to buy the dvd.
Sugar Glazed Pecans...
Categories: World Food, Market & BBQ 
Added: 804 days ago
By: HolidayKitchen
Runtime: 1m46s
Views: 623  | Comments: 0
Rating: Not yet rated
a lighter take on candied sweet potatoes,using only the oven and no stovetop
Roasted Sweet Potatoes...
Categories: Side Dish 
Added: 817 days ago
By: gray_maria
Runtime: 4m13s
Views: 104  | Comments: 0
Rating: Not yet rated
Step by step demonstration of making delicious pecan pie.
Making Pecan Pie
Categories: Desserts Cookies cakes 
Added: 816 days ago
By: foxbytes
Runtime: 3m15s
Views: 147  | Comments: 0
Rating: Not yet rated
Step by step demonstration of making delicious fruitcake for Christmas.
Making Christmas Fruitcake
Categories: Desserts Cookies cakes 
Added: 816 days ago
By: foxbytes
Runtime: 8m38s
Views: 363  | Comments: 0
Rating: Not yet rated
Yield: Makes 1 pound Ingredients * 1 cup sugar * 1/2 cup light corn syrup * 1/8 teaspoon salt * 1 cup dry-roasted or shelled raw peanuts * 2 tablespoons butter * 1 teaspoon baking soda * 2 teaspoons vanilla Preparation Combine first 3 ingredients in a large glass bowl. Microwave on HIGH 5 minutes, add peanuts, and microwave 2 more minutes with 1,000-watt microwave. Microwave 4 more minutes if using a 700-watt microwave. Stir in remaining ingredients. Pour into a buttered 15- x 10-inch jellyroll pan; shake pan to spread thinly. Cool until firm, and break into pieces. Store in an airtight container. Cooktop Brittle: Prep: 5 min., Cook: 8 min., Stand: 5 min. Cook first 3 ingredients in a medium-size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil. Boil without stirring 5 minutes or until a candy thermometer reaches 310°. Add peanuts, and cook 2 to 3 more minutes or to 280°. (Mixture should be golden brown.) Remove from heat, and stir in butter and remaining ingredients. Pour mixture onto a metal surface or into a shallow pan. Allow to stand 5 minutes or until hardened. Break into pieces. Pecan Brittle: Substitute 1 cup chopped pecans for peanuts. Chocolate-Dipped Peanut Brittle: Prepare peanut brittle as directed. Melt 2 (2-ounce) chocolate bark coating squares; dip peanut brittle pieces into melted chocolate. Place on wax paper, and let harden Popcorn Peanut Brittle: Prepare brittle as directed. Stir in 1 cup popped popcorn before pouring into pan.
Classic Peanut Brittle
Categories: Northern American Food  Desserts Cookies cakes  Kids Food 
Added: 265 days ago
By: jeffro450
Runtime: 2m6s
Views: 1152  | Comments: 0
Rating: Not yet rated
How to make Chocolate Pecan Pie. This chocolate pecan pie is a sweet twist on the classic pecan pie. Visit www.holidaykitchen.tv for printable recipes and to buy the dvd.
Chocolate Pecan Pie...
Categories: World Food, Market & BBQ 
Added: 804 days ago
By: HolidayKitchen
Runtime: 1m26s
Views: 390  | Comments: 0
Rating: Not yet rated
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