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Yorkshire pudding is an English side dish that is traditionally served with roast beef. But don't let the name fool you, it isn't a pudding at all, but a gorgeous fluffy bread. Visit www.holidaykitchen.tv for printable recipes and to buy the dvd.
Yorkshire Pudding Popovers...
Categories: World Food, Market & BBQ 
Added: 845 days ago
By: HolidayKitchen
Runtime: 1m22s
Views: 299  | Comments: 0
Rating: Not yet rated
Rick Stein creates a Spanish dish with traditional salt cod. Battered fish with a Mediterranean flair from BBC cookery show 'Rick Stein's Mediterranean Escape'.
Spanish Salt Cod Fritters
Categories: Mediterranean Food  SeaFood  Side Dish 
Added: 162 days ago
By: jeffro450
Runtime: 3m10s
Views: 331  | Comments: 0
Rating: Not yet rated
Jason Hill of Chef Tips shows you how to make a moist banana bread recipe that is sure to please your entire family!This easy banana bread recipe makes a very moist banana bread. You can turn it into a banana nut bread recipe by simply adding about a cup of gourmet black walnuts, which make the tastiest addition over traditional walnuts.This recipe came from a bed and breakfast in the California mountains, and the secret to its moistness comes from sour cream!It's an old fashioned banana bread that you can easily picture coming from your grandma's kitchen.Your friends will beg you for this recipe for banana bread.Enjoy, and we hope you enjoy our easy recipes! Thanks for Tubing InIngredients:Four large ripe bananas (or six small)2 cups all purpose flour1 tsp baking soda1/2 tsp baking powder1/2 cup butter1 1/2 cups sugar1/2 tsp salt2 eggs1 tsp vanilla4 tablespoons sour creamMix dry ingredients together and sift. In a mixing bowl, cream softened butter with the sugar and salt. Mix in eggs, vanilla and sour cream. Mix until just blended.Add flour mix to the batter. When making banana bread, use ripe soft bananas. Mash into bowl and add into mixture.Spray a Bundt pan with cooking spray or grease with fresh butter. Pour batter into pan. Bake in preheated 350 F for 1 hour. If a toothpick comes out clean, its done.Sour cream is the secret ingredient to this banana breads moist texture.My wife and I have tried several banana bread recipes through the years and this is definitely our favorite. Give it a try. Youll be glad you did!
Moist Banana Bread
Categories: Bread Pizza  Veggie & Vegetarian  Kids Food 
Added: 167 days ago
By: jeffro450
Runtime: 2m47s
Views: 420  | Comments: 0
Rating: Not yet rated
My recipes:http://www.youtube.com/OriginalNakedChef
Crispy Garlic Pan Fried...
Categories: SeaFood  World Food, Market & BBQ  Cooking Tips 
Added: 204 days ago
By: jeffro450
Runtime: 2m48s
Views: 425  | Comments: 0
Rating: Not yet rated
Learn how to make chocolate chip pancakes with this new startcooking video. No need to buy a box of pancake mix, making delicious pancakes from scratch is easy. Follow the instructions and get the maple syrup ready. Enjoy!Recipe: * 3/4 cup of white flour * 1 1/2 tablespoons of white sugar * 3/4 teaspoon of baking powder * 1/4 teaspoon of salt * 1 1/2 tablespoons of butter - Melted * 7/8 cup of milk * 1 large egg * 1/4 teaspoon of vanilla * 2 teaspoons of vegetable oil * 4 tablespoons of chocolate chips In a medium size bowl whisk together the dry ingredients: flour, sugar, baking powder and the salt.In another bowl mix together the: melted butter, milk, egg, and vanilla, (wet ingredients).Add these wet ingredients to the dry ingredients and whisk together until just combined.Pre-heat large non-stick frying pan for 3-4 minutes on medium heat and add 1 teaspoon of Vegetable oil.Using a ¼ cup measuring cup, scoop out the batter and pour it into the frying pan. Repeat so there are three pancakes in the pan.Sprinkle on about 1 tablespoon of chocolate chips on each pancake. Cook the pancakes until bubbles appear on the surface and start to pop. Flip the pancakes and cook until golden brown on the flip side.Repeat with remaining batter.Makes six 4-inch pancakesEnjoy!
Chocolate Chip Pancakes
Categories: Cooking Tips 
Added: 845 days ago
By: Kathymaister
Runtime: 2m33s
Views: 1614  | Comments: 0
Rating: Not yet rated
Hugh demonstrates a recipe from the River Cottage Fish Book: white fish, deep-fried in a batter made with beer.
Beer Battered Fish
Categories: Organic Health Food  SeaFood  Cooking Tips 
Added: 154 days ago
By: jeffro450
Runtime: 2m13s
Views: 426  | Comments: 0
Rating: Not yet rated
Banana pancakes are a great breakfast recipe. If you want to enjoy your Banana Pancakes Jack Johnson style, follow this recipe from Chef Jason Hill.This banana pancake recipe is completely homemade and tastes wonderful on a lazy weekend morning, topped with strawberries, whipped cream and maple syrup. You can easily substitute the whole wheat flour with all purpose flour if you dont have it in your pantry. Enjoy!Banana Pancakes2 eggs1 cup all-purpose flour1 cup whole-wheat flour2 cups milk or buttermilk1/4 cup vegetable oil2 tablespoons white sugar2 teaspoons baking powder1 teaspoon baking soda1 teaspoon salt1/2 teaspoon pumpkin pie spice (or nutmeg)2 ripe bananas, chopped into small piecesGarnish:Fresh strawberries, whipped cream and real maple syrupMix dry ingredients and then stir in wet ingredients. Mix well, then let stand about 10 minutes to allow banana flavor to meld. Heat frying pan, spray with cooking spray and cook pancakes about 2 minutes on each side. Flip onto serving plate and enjoy with strawberries, whipped cream and real maple syrup.If you use a 1/2 cup batter for the pancakes, you will get about 8 to 10 large pancakes.If you use 1/4 cup of batter per pancake, you will get about 16 to 20 small pancakes.
Banana Pancakes
Categories: Appetizer Breakfast  Veggie & Vegetarian  Kids Food 
Added: 314 days ago
By: jeffro450
Runtime: 2m24s
Views: 1145  | Comments: 0
Rating: Not yet rated
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