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Ingredients for Beef Shabu-Shabu & Zosui(serves 2)300g Slice Beef (10 1/2 oz)Shungiku - Edible ChrysanthemumMizuna - Pot Herb MustardWelsh Onion2 Shiitake Mushrooms80g Enoki Mushrooms (2 4/5 oz)40g Kudzu-kiri - Dried Kudzu Starch Noodles (1 2/5 oz)1 Lime3 tbsp Soy Sauce (an equal quantity of lime juice)100g Daikon Radish (3 1/2 oz)2 Long Green Onions (also used for zosui)3 tbsp White Sesame Paste1 tbsp Soy Sauce2/3 tbsp Fish Sauce - Nam Pla1 tbsp Vinegar1 tbsp Sugar2 tbsp Water1/2 clove of Garlic1200ml Water (5 u.s. cup)2 pieces of 10x10cm Kombu Kelp50ml Sake (1 3/4 oz)A Little Bit of Salt200g Hot Steamed Rice (7 oz)1 EggA Little Bit of SaltA Little Bit of Soy SauceLong Green OnionAbout M
Shabu-Shabu (Japanese...
Categories: Chinese ,Thai & Japanese Food  Cafe Restaurants  World Food, Market & BBQ 
Added: 272 days ago
By: jeffro450
Runtime: 5m0s
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