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homemade stuffed crust pizza recipe.Shopping List / Items Needed:1 can (13.8 oz) refrigerated classic pizza crust7 sticks (1 oz each) string cheese1/2 cup pizza sauce24 slices pepperoni (from 3.5-oz package)2 cups shredded Italian cheese blend (8 oz)12-inch panCooking spray Pizza Recipe: How to make a stuffed crust pizza1. Heat oven to 425°F. Spray or grease 12-inch pizza pan. Unroll dough; place in pan. Starting at center, press out dough to edge of pan, pressing up and extending over side by 1 inch.2. Place string cheese around inside edge of crust.3. Fold extended edge of dough over cheese; pinch firmly to seal.4. Spoon sauce evenly over dough. Top with pepperoni and cheese blend.5. Bake 12 to 16 minutes or until crust is deep golden brown and cheese in center is melted. Cut into wedges.Pillsbury's 12-inch stuffed crust pizza recipe serves eight
Stuffed Crust Pizza
Categories: Northern American Food  Italian & Pasta Recipes  Kids Food 
Added: 291 days ago
By: jeffro450
Runtime: 2m31s
Views: 772  | Comments: 0
Rating: Not yet rated
Does anything smell better than an apple pie baking in the oven? Lauren Chattman from Pillsbury shows how to make the perfect apple pie. It's so good you don't even need the ice cream (but we'll understand if you have some anyway).Recipe: How to make apple pie1. Heat oven to 425 degrees. Roll one refrigerated pie crust into a 9 inch glass pie plate.2. Mix 6 cups of thinly sliced apples, preferably a firm variety like Granny Smith, 3/4 cup of sugar, 2 tablespoons of flour, a tablespoon of lemon juice, 3/4 teaspoon of cinnamon, 1/8 teaspoon of nutmeg, and 1/4 of a teaspoon of salt. Pour entire mixture into the pie shell.3. Take the second pie crust and roll it right on top of the apples. There should be a little bit of the pie crust hanging over the pie plate. Tuck the edges under for a thick crust.4. To finish the crust with a scalloped edge, place your index finger and thumb on a section of the outside edge of the pie crust. With your index finger on the other hand press into that section from the inside of the pie crust to make a scalloped edge all the way around.5. Cut four to six slits in the top of the pie for ventilation. This lets the moisture escape and ensures your apple pie has a crisper top crust.6. Place a pie shield, or aluminum foil strips, over the pie crust edges to prevent burning.7. Bake the apple pie for 40 to 45 minutes. About 15 minutes before the pie is finished, take the pie shield off to let the edge brown up.8. After baking, the apple pie should cool for two hours so the juices are reabsorbed into the apples. Your willpower will pay off because you'll be able to cut beautiful, neat slices.Pillsubry's apple pie recipe serves 6-8.
Easy Apple pie recipe How...
Categories: Veggie & Vegetarian  Desserts Cookies cakes  Kids Food 
Added: 281 days ago
By: jeffro450
Runtime: 3m30s
Views: 774  | Comments: 0
Rating: Not yet rated
Chocolate chip cookie dough, nuts, marshmallows-they're all our favorite food groups. And if you put them together and bake them in a pizza pan, you just may have the perfect dessert. Pillsbury's Lauren Chattman whips up a rocky road cookie pizza that's fun and delicious, any way you slice it.Recipe: How to make a rocky road cookie pizza1. Heat oven to 350°F.2. Grease 12-inch pizza pan with shortening or cooking spray. In pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust.3. Bake 12 to 17 minutes or until light golden brown 4. Sprinkle marshmallows, peanuts and chocolate chips evenly over crust. Drizzle with caramel topping. 5. Bake 8 to 10 minutes longer or until topping is melted. Cool completely, about 1 hour 15 minutes. Cut into wedges.Pillsbury's rocky road cookie recipe makes 16 servings.
rocky road cookie pizza
Categories: Veggie & Vegetarian  Desserts Cookies cakes  Kids Food 
Added: 298 days ago
By: jeffro450
Runtime: 1m55s
Views: 1488  | Comments: 0
Rating: Not yet rated
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