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Related Categories: Meat Poultry  World Food, Market & BBQ 
Pig Roast
ABOUT: www.BBQTalk.ca series of BBQ "How-To" videos. For more info on the cooker used in the video, visit http://www.bbqs.com/cart_admin?func=viewProduct&wid=78&cid=1026&pid=1637The pig weighed 100lbs and took about 10 hours to cook. It was seasoned with a variety of fresh ingredients inside and cooked over charcoal with several apple wood logs added throughout the cook.All in all, its one hell of a cooker. Look for us to cook some beef hips soon.As always please visit us at BBQTalk.caPretty cool:9/12/07Honors for This Video:#55 - Most Viewed (Today) - Howto & DIY#91 - Top Rated (Today) - Howto & DIY#91 - Most Discussed (Today) - Howto & DIY#64 - Top Favorites (Today) - Howto & DIY
Added on: 12-05-2008 |  Runtime: 5m31s |  Views: 48  |  Comments: 0
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